Eating Vermont: Mashed Potatoes and Butternut Squash

Mashed potatoes with a side of squash, green onion, carrots and Dakin Cheddar Cheese – all local from Vermont. No recipe here, just working with the basics and what my hands remembered.

One response to “Eating Vermont: Mashed Potatoes and Butternut Squash

  1. Thomas Fullabologna

    Those potatoes look soooooo yummy!!!!!!!!

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